|STOUT||5.9% ACL/VOL||1.7 STANDARD DRINKS|
A fine stout with rich, complex, dark roasted character. With abounding coffee-like aroma and strong cocoa bean bouquet, the aromatics are as striking as the appearance. You can’t get any darker than this beer. Roasted malted wheat, choc chit malt, and black malt are all called upon to intensify the blackest beer we could possibly make.
Volatiles, including vanilla bean and herbaceous fermentative profile, dissipate over the glassful, leaving the drinker with an earthy back palate. This stout is best described as an extra stout; not dry or sweet. It has a hefty mouthfeel, well balanced with moderate alcohol and bitterness leaving you wanting more.