|SHIRAZ||14.5% ACL/VOL||8.6 STANDARD DRINKS|
Our foot stomped, basket pressed artisanal Shiraz is made from the plump grapes of a well known Adelaide Hills vineyard. This fine vino spends 10 months in an oak barrel before service to our lovely visitors at the cellar door where it continues to age behind our bar.
Owner Dan is a winemaker and brewer by trade and has made 15 vintage wines over the course of his career. So, you can trust that even though we specialise in whacky beers, our wines are pretty damn good.